Lunch Menu
Stuffed Roma Tomatoes $7
Low country ground beef with roasted poblano cream
The Wedge $5
Iceberg lettuce, smoked onion ranch, topped with chopped pancetta & balsamic marinated cherry tomatoes
Baby Spinach Salad $7
Balsamic vinegar, extra virgin olive oil, green beans, red onion and topped with feta cheese
Mixed Green Salad $6
Blackberries, goat cheese, and fried leeks finished with a Walnut vinaigrette
Cashew Encrusted Fried Shrimp $9
With local stone ground grits and basil oil
Mussels Du Jour $9
Soup and Salad combo $9
Any one of our salads and a cup of soup
Jalapeno Deviled Eggs $6
With tomato and pepper relish
Top Cat Buffalo Dip $6
Roasted chicken and spicy cream cheese
Add sauteed chicken, *grilled salmon or fried shrimp to any salad for $5
Sandwiches and Entrees
Local Crabcake Sandwich $13
Served open faced with oven dried roma tomatoes, sweet Vidalia onions, mache salad and a chipotle aioli
Pan Fried rainbow trout Po' Boy $10
Jicama cucumber slaw, romaine hearts, sliced tomato and curried shrimp salad
Stronghill Stew $14
Clams, mussels, crawfish, house-made sausage, roasted fennel, roasted roma tomatoes, potatoes and lemon
*The Magnvs $12
Ground filet mignon, pork loin and venison to make a one of a kind burger. Served with sliced tomato, romaine hearts, and Vidalia onions
P.E.L.T. $8
Our version of a classic. Pancetta, fried egg, romaine hearts, sliced tomato and a roasted shallot aioli
Housemade Sausage and Peppers $9
Served on torpedo roll with sautŽed red and green peppers, poblano peppers, onions and our house-made whole grain mustard
The 1200 $10
Prosciutto, roasted red peppers, oven dried roma tomatoes, caramelized onions, melted goat cheese on foccacia served with a basil vinaigrette
Smoked Poblano BBQ Baby Back Ribs Half Rack $17 / Whole Rack $24
With jicama and cucumber slaw and roasted sweet potatoes
The Herbivore $8
Sliced tomato, grilled zucchini, onions, grilled eggplant, roasted red peppers with melted parmesan and roasted garlic aioli served on foccacia
Smoked Tomato Barbecue $7
Pulled pork tossed in a puree of spices and smoked tomatoes served with house slaw and served on a bun
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Dinner Menu
Appetizers
Stuffed Roma Tomatoes $7
Low country ground beef with roasted poblano cream
Rabbit Egg Rolls $8
Filled with napa cabbage, carrots, onions and Dave & Dee's oyster mushrooms, finished with an orange coriander sauce
Baby Spinach Salad $7
Balsamic vinegar, extra virgin olive oil, green beans, red onion and topped with feta cheese
Pan Fried Veal Sweetbreads $9
With grilled pineapple puree and petite mache salad
The Wedge $5
Iceberg lettuce, smoked onion ranch, topped with chopped pancetta & balsamic marinated cherry tomatoes
Mixed Green Salad $6
Blackberries, goat cheese, and fried leeks finished with a Walnut vinaigrette
Local Jumbo Lump Crab Cake $12
With tropical fruit chutney
Stronghill Sampler $15
Stuffed roma tomatoes, fried goat cheese, cashew fried shrimp, and deviled eggs
Cashew Encrusted Fried Shrimp $9
With local stone ground grits and basil oil
Stronghill Stew $18
Clams, mussels, crawfish, house-made sausage, roasted fennel, roasted roma tomatoes, potatoes and lemon
Jalapeno Deviled Eggs $6
With tomato and pepper relish
Entrees
Rainbow Trout Roulade $24
Stuffed with pinenuts, and crawfish and served over local stone ground grits,
broccolini and finished with a shrimp sauce
*Pan Seared Venison Medallions $26
With fried fingerling potatoes and bourbon macerated blackberries &
caramelized onions
Pan Roasted Free Range Chicken Breast $19
Over local stone ground grits, Dave & Dee's oyster mushrooms, pancetta,
and a roasted garlic puree
Braised Rabbit $25
Jamerson Farm rabbit over celery root and apple puree, broccolini and
finished with a rabbit au jus
*Grilled Filet Mignon $27
With crab croquettes, green beans, finished with a
chilled tomato & cilantro cream sauce
*Pan roasted Lamb Loin Eye $28
With sauteed patty pan sunburst squash, savory cornbread pudding,
and finished with roasted poblano cream
*Grilled Salmon $21
With fried fingerling potatoes, broccolini, and
finished with a sweet potato sauce
Stronghill Stew $18
Clams, mussels, crawfish, house-made sausage,
roasted fennel, roasted roma tomatoes, potatoes and lemon
Oyster Mushroom Risotto $15
With Dave and DeeÕs oyster mushrooms, roasted tomatoes, spinach, and
basil oil finished with a balsamic reduction
Smoked Poblano BBQ Baby Back Ribs $17
With jicama and cucumber slaw and roasted sweet potatoes
* Consuming raw or under cooked foods may be hazadous to your health.
20% gratuity added for parties of 6 or more
No separate checks for parties of 8 or more
~ Menu may differ due to availability of seasonal ingredients ~
STRONGHILL DINING COMPANY is located at 1200 N Boulevard Richmond, VA 23230
804-359-0202